Pietralata extra virgin olive oil is obtained from olive groves located at an altitude of 450m above sea level in the small village of Pantasina. Thanks to the location...
Pietralata extra virgin olive oil is obtained from olive groves located at an altitude of 450m above sea level in the small village of Pantasina. Thanks to the location...
Pietralata extra virgin olive oil is obtained from olive groves located at an altitude of 450m above sea level in the small village of Pantasina. Thanks to the location...
Pietralata extra virgin olive oil is obtained from olive groves located at an altitude of 450m above sea level in the small village of Pantasina. Thanks to the location...
Pietralata extra virgin olive oil is obtained from olive groves located at an altitude of 450m above sea level in the small village of Pantasina. Thanks to the location...
Pietralata extra virgin olive oil is obtained from olive groves located at an altitude of 450m above sea level in the small village of Pantasina. Thanks to the location...
Pietralata extra virgin olive oil is obtained from olive groves located at an altitude of 450m above sea level in the small village of Pantasina. Thanks to the location...
Pietralata extra virgin olive oil is obtained from olive groves located at an altitude of 450m above sea level in the small village of Pantasina. Thanks to the location...
For the Taggiasca olives in brine, the Pietralata farm selects the best fruit from its olive groves. Generally, this does not take place before December, so as to...
Pietralata' olives, after pickling in brine, are pitted and covered with extra virgin olive oil, very tasty and lightly salted.
Our carefully selected Taggiasca olives produce an excellent creamy paté in extra virgin olive oil. An ideal condiment to add flavour to pasta dishes...
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